JOB DESCRIPTION Culinary Assistant (Country Terrace)

Provides assistance in all nutrition services functions as directed/instructed by the Culinary Services Coordinator or designee in accordance with the center’s standards and procedures, federal state and local standards, guidelines, and regulations. Assists in providing the resident with nourishing, attractive, well-balanced meals and pleasant dining experience. Follows all Broad Acres policies and procedures.

REPORTS TO: Culinary Services Coordinator