WI3853854

1

High School Diploma/GED

High School Diploma/GED Equivalent

Unspecified

40

JOB REQUIREMENTS: Service Technician Milwaukee, WI, USA \* North
Chicago, IL, USA Req #2911 Thursday, May 8, 2025 TriMark USA is the
country\'s largest provider of design services, equipment, and supplies
to the foodservice industry. We proudly serve our customers by providing
design services, commercial equipment, and foodservice supplies across a
wide range of industries and business sectors. Headquartered in
Massachusetts, with a history dating back to 1896, we have locations
across the country that offer foodservice operators an unparalleled
level of service by combining our unique design capabilities and our
expert market knowledge with the purchasing strength, delivery,
installation, and after-sales service capabilities of a national
company. Our employees are focused on creating customized solutions for
our clients to ensure they achieve their culinary goals while upholding
our I.C.A.R.E. values: Integrity, Customer Service, Accountability,
Respect, and Excellence. For more information, please visit:
www.trimarkusa.com Why you\'ll love it here! + Benefits include Medical,
Dental, Vision, Tuition Reimbursement, Pet, and Legal Insurance + 401k +
Community Service Day + Spotlight Awards + National Sales Excellence
Awards + CFSP Prep Certification Program TriMark is GROWING its Service
Team! POSITION SUMMARY: The Service Technician reports to the Senior
Manager, Service Located in Chicago, IL or Milwaukee, WI Full-Time The
Service Technician is responsible for providing intermediate-level
service, repair, and installation of foodservice equipment at customer
locations. This role requires strong customer interaction skills,
technical expertise, and the ability to work independently. This
position offer an incentive plan, compensation from door to door and a
tuition reimbursement program that can be used for certifications that
may be needed to grow into a Senior Service Technician position.
ESSENTIAL FUNCTIONS & RESPONSIBILITIES: Equipment Service: Complete
on-site repair and maintenance limited to: standard kitchen equipment
and simple ice machines (no work performed on specialized equipment) on
full on-call rotation Run intermediate troubleshooting and test tasks
Survey safety devices and equipment on a regular basis Manage and retain
proper equipment, parts inventory, and tools on service vehicle while
keeping items in a safe condition for the respective level of service
Independently work on customers\' foodservice equipment. Perform
intermediate-level equipment and accessory installations. Repair and
Maintenance: Inspect food service equipment for the purpose of ensuring
safety Identify necessary repairs and provides ongoing preventative
maintenance Inventory Management: Manage and maintain\... For full info
follow application link. TriMark does not discrimate based on race,
color, sex, national origin, religion, age, equal pay, disability or
genetic information. TriMark is an equal employment opportunity
employer. \*\*\*\*\* APPLICATION INSTRUCTIONS: Apply Online:
ipc.us/t/A491047D381B44AA