A leading South Korean comprehensive food company is seeking a Store Manager for its operations in Michigan, United States.
[Job Responsibilities]
Looking for a Bilingual individual (English/Korean)
Store Operations
Menu operation and store profit management
Procurement and inspection management of food ingredients
Local Staff Management
Customer Service Management
Opening new stores and renegotiating contracts
[Qualifications]
3 to 5 years of experience
Proficiency in English communication
Previous experience in cafeteria catering is preferred
[Benefits]
Annual leave: 5 to 20 days/year, granted based on years of service, 6 sick days/year
Other benefits are applied to local employees according to company internal regulations (health insurance, dental insurance, 401K, life insurance, etc.
