WI3662785

1

High School Diploma/GED

High School Diploma/GED Equivalent

Unspecified

40

JOB REQUIREMENTS: Description If you desire to put your experience to
work in a full-service AAA Four Diamond resort setting while making an
impact to the benefit of your team, ownership, and community, the
perfect career opportunity awaits. We are in search of a Brissago
Bartender to join our Grand team at our 1,300 acre Grand Geneva Resort &
Spa in Lake Geneva, Wisconsin. Recognized as a Top Resort in the Midwest
by Conde Nast Traveler, this award-winning, all-seasons destination
features over 746 guest accommodations, the WELL Spa & Salon, two
championship golf courses, fitness facilities, a ski hill and terrain
park, and 9 unique food and beverage outlets. Our Team is looking for
People Pleasing individuals who want to do the following: \* Turn our
guest\'s ordinary day into an extraordinary day \* Love where they work
\* Be appreciated for what they bring to a team \* Learn and grow with a
company who truly values it\'s people What\'s in it for you? Flexible
Scheduling Free meals every shift made by our talented culinary team
Paid time off Golf, Ski, Restaurant & Spa discounts Hotel room discounts
as low as \$49 per night WELL Spa Gym membership for \$16 per paycheck
Advancement opportunities across the property and US Friendly work
atmosphere Holiday, jury duty, & bereavement pay Medical, dental and
vision insurance, company-paid life insurance, employee assistance
program and additional retirement benefits Recognition programs (aka get
paid to celebrate) About the role Execution of beverage service and all
of the components involved at the highest level in the restaurant and
lounge. Communicate with guests, general public, management and staff in
English. Understand and comply with Policies and Procedures, job
description, job requirements, daily memorandums and other instructions.
What will you be doing? Fully understands the drink menu and wine list.
From the standpoint of ingredients and preparation of the cocktails and
dishes, to the delivery and service expected to accompany the cocktail
or dish. Delivers all required Service Accents to the guest (e.g., SSA
presentation, bread presentation, wine service, horseradish/cheese
grating, dessert presentation). Responsible for the complete service at
the bar and lounge. Maintains a constant flow of soiled dishes to the
kitchen and clean supplies to the dining room. Meticulously cleans and
resets the bar and lounge during and after meal. Has the ability to use
the POS efficiently and manage bar inventory. Must be proficient in
multi tasking and managing designated stations. Must comply with opening
and closing as well as running side work necessities. Direct and
consistent communication with the culinary and management team.
Processes guest\'s checks and submits closing paperwork in a timely
manner. Listens to and resolves customer complaints regarding service,
product and personnel. Must effectively delegate service
responsibilities to\... For full info follow application link.
\*\*\*\*\* APPLICATION INSTRUCTIONS: Apply Online:
ipc.us/t/7598E54A301F4538