COOK - AOH DIETARY

Aultman Health Foundation - Orrville, OH

Posted: 3/17/2024 - Expires: 6/15/2024

Job ID: 271217820

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Job Description

Req# 28508

Aultman Health Foundation, ORRVILLE, OH

AULTMAN ORRVILLE HOSPITAL

Aultman Health Foundation

Full Time, Afternoon Shift, 40/week

SUMMARY OF POSITION

The primary purpose of this position is to ensure proper food handling, suitable sanitation, and appropriate food storage procedures to ensure highest quality experience for patients while maintaining compliance.

RESPONSIBILITIES & EXPECTATIONS

Demonstrate integrity and strong work ethic.
Exceptional interpersonal and customer service skills.
Punctual and regular attendance necessary.
Be respectful and courteous to fellow colleagues, management, customers, patients, etc.
Teamwork with a positive approach and dependability is a must.
Practice exceptional hand and body hygiene.
Maintain neat and professional appearance.
Maintain proper stocking of items needed for each meal.
Take care of and clean several different types of equipment that the colleague will be responsible for throughout the day.
Keep workstation clean during the day and before leaving for the day.
Read and process information quickly.
Wash dishes, sweep and mop floor daily.
Maintain a high level of and regard for sanitation.
Use a food thermometer to take food temperatures and document appropriately.
Maintain cleanliness of utensils and equipment.
Make decisions promptly and problem solve as necessary on the go.
Maintain confidentiality requirements of Aultman Orrville Hospital.
Be courteous and professional to patients.
Operate a cash register.
Follow a recipe.
Properly taste food before serving.
Work at a fast pace most of the time.
Visualize if a cooked product is acceptable to eat, before serving.
Bake pies, cakes, and cookies which look appealing to managers & customers.
Follow instructions before you try to lead.
Record temperatures of food and refrigerated equipment.
Speak clearly and precisely to your team members when instructions or orders are given.
Work on other jobs and kitchen duties in slow peak times.
Complies with organizational policies, procedures, and code of conduct.
Demonstrates, creates, and fosters a work environment that is consistent with the Mission, Vision, and Values of the Aultman Health Foundation and provides care that consistently complies with the Aultman Corporate Service Standards and high reliability culture.
Manages time wisely and seeks assignments when duties are completed.
Represents the hospital by volunteering for community activities which may include participation at community events, activities or on local boards.
Seeks opportunities for involvement and participates in hospital-based committees.
Other duties as assigned.

JOB REQUIREMENTS

High School Diploma/GED Required
ServSafe & Kitchen Sanitation Training is helpful but will train
Subject to background check and fingerprinting

Aultman Health Foundation is an equal employment opportunity employer and does not discriminate against colleagues or job applicants on the basis of race, religion, color, sex, age, national origin, handicap, veteran or family status, sexual orientation, gender identity or any other status or condition protected by applicable state or federal laws, except where a bona fide occupational qualification applies.

WORKING CONDITIONS:

Sunday-Saturday with Weekend/Holiday rotation
Length of Shift: 8-12 hours with Weekend: 12-hour shifts
Three-week minimum training required
Set days cannot be guaranteed
Be able to stand on feet all day
General pulling, pushing, lifting, etc. is expected
Be able to lift up to 50 pounds
Be able to follow written/verbal instructions
Subject to frequent interruptions and changes in priority of duties throughout the day
Sitting/standing/moving about during working hours

Aultman Health Foundation is an Equal Opportunity Employer (EOE) that values and respects the importance of a diverse and inclusive workforce. It is the policy of the company to recruit, hire, train and promote persons in all job titles without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, protected veteran status or disability. We recognize that diversity and inclusion is a driving force in the success of our company. Aultman is an Equal Opportunity Employer that will make reasonable accommodation to enable individuals with disabilities to apply and compete for employment opportunities for which they are qualified. To request an accommodation, please email our Human Resources department at hr@aultman.com , or call 330-363-5415 for further assistance.

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Job Summary

Employment Type:: Full Time Employee
Job type:: Federal Contractor
Skill Based Partner:: No
Education Level:: High school graduate
Work Days:: Mon, Tue, Wed, Thu, Fri
Job Reference Code: 78616109
Salary: N/A
Licenses / Certifications:: N/A; Applied Math: 4; Graphic Literacy: 4; Workplace Documentation: 4

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COOK - AOH DIETARY

Aultman Health Foundation - Orrville, OH

Job Description

Job Summary