WI3657058

1

Unspecified

40

JOB REQUIREMENTS: Description If you desire to put your experience to
work in a full-service AAA Four Diamond resort setting while making an
impact to the benefit of your team, ownership, and community, the
perfect career opportunity awaits. We are in search of a Pool Bar Server
to join our Grand team at our 1,300 acre Grand Geneva Resort & Spa in
Lake Geneva, Wisconsin. Recognized as a Top Resort in the Midwest by
Conde Nast Traveler, this award-winning, all-seasons destination
features over 746 guest accommodations, the WELL Spa & Salon, two
championship golf courses, fitness facilities, a ski hill and terrain
park, and 9 unique food and beverage outlets. Our Team is looking for
People Pleasing individuals who want to do the following: \* Turn our
guest\'s ordinary day into an extraordinary day \* Love where they work
\* Be appreciated for what they bring to a team \* Learn and grow with a
company who truly values it\'s people What\'s in it for you? Flexible
Scheduling Free meals every shift made by our talented culinary team
Paid time off Golf, Ski, Restaurant & Spa discounts Hotel room discounts
as low as \$49 per night WELL Spa Gym membership for \$16 per paycheck
Advancement opportunities across the property and US Friendly work
atmosphere Holiday, jury duty, & bereavement pay Medical, dental and
vision insurance, company-paid life insurance, employee assistance
program and additional retirement benefits Recognition programs (aka get
paid to celebrate) About the role Execution of food service and all of
the components involved at the highest level in the Pool Bar. What will
you be doing? Fully understands the menu and wine list. From the
standpoint of ingredients and preparation of the dishes to the delivery
and service expected to accompany the dish. Delivers all required
Service Accents to the guest (e.g., SSA presentation, bread
presentation, wine service, dessert presentation). Responsible for the
complete service of the table. Maintains a constant flow of soiled
dishes to the kitchen and clean supplies to the dining room.
Meticulously cleans and resets dining room tables and booths during and
after meal. Has the ability to use the POS efficiently. Micros System
Must be proficient in multi tasking and managing designated stations.
Must comply with opening and closing as well as running side work
necessities. Direct and consistent communication with the culinary and
management team. Processes guest\'s checks and submits closing paperwork
in a timely manner. Listens to and resolves customer complaints
regarding service, product and personnel. Must effectively delegate
service responsibilities to the assisting staff. Eg. Bussers Perform
other duties as assigned. What do you bring to the role? Someone who is
passionate about people and travel Willing to work weekends LOVES
meeting new people and interacting with guests Has reliable
transportation to and from work Past experience\... For full info follow
application link. \*\*\*\*\* APPLICATION INSTRUCTIONS: Apply Online:
ipc.us/t/86907B7D896E41C6