$2,000 Sign-On Bonus!
20 hours per week
4:00pm - 7pm on week days and 10:30am - 7:00pm on weekends. (Washington St Campus)
Includes rotating weekends and holidays
Duties:
- Assist in overseeing and preparing food in proper quantity and quality to meet menu requirements for residents, staff, and special events
- Know correct food temperatures and sanitary practices
- Interpret production schedules and know portion control
- Provide supervisory duties in the absence of Cooks, Nutritional Services Coordinators, and Directors
Qualifications:
- Must be 16 years of age or older
To apply, submit a Missouri Slope employment application at the front office or apply online at www.missourislope.com.
Application Deadline: Open until filled
Missouri Slope follows CMS requirements and requires its employees to obtain and provide confirmation of all required vaccinations and screenings by the start of employment, subject to requests for accommodation as applicable and as permitted by law.
Missouri Slope is an equal opportunity/affirmative action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
